Monthly Archives: July 2017

  Print Cucumber Mayonnaise and Dijon Sauce with Dill Here is a recipe for a sauce that makes an excellent addition to our very popular Faroe Island Salmon.  The Faroe Islands are a small, remote island group located in the...
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  Print Monster T-Bone Steak This is a grill master's delight.  This 3" to 3 1/2" steak can feed 3 to 4 and still leave some on the bone to knaw. Servings: 4 people Author: Moody Foodie Ingredients 1 3"...
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Exclusive to Moody’s, these chops are full of flavor and easy to prepare  Print Caveman Pork Chops Bone-in Pork Chop with the Pork Belly still attached. Course: Main Course Cuisine: American Servings: 1 person per chop Author: Moody Foodie Ingredients...
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  • Skirt Steak On The Grill With Fire
Print Grilled Spicy Skirt Steak Servings: 2 people (generously) Author: The Moody Foodie Ingredients 1 lb. Skirt Steak, trimmed 1 TBSP Chili Powder 1 tsp Ground Cumin 1 Large Clove of Garlic Minced and mashed to a past with 1...
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