Posts filed under: Pork

  Print Toulouse Sausage Kabob Total Time 30 mins   Moody’s Toulouse sausage is the best I’ve tasted this side of France! It’s a garlic lover’s delight and is made in same rustic fashion as the best sausages from Southwest...
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  Print Roast Pork Loin in Milk (Rôti de Porc au lait) Prep Time 15 mins Cook Time 1 hr 40 mins Total Time 1 hr 55 mins   Servings: 6 Author: Moody's Foodie Ingredients 3 lb Moody’s boneless pork...
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  Print Pork Normandy Prep Time 20 mins Cook Time 1 hr Total Time 1 hr 20 mins   A classic French recipe for a special evening. Servings: 4 Author: Moody's Foodie Ingredients 1 ½ lbs Moody’s pork tenderloin 2...
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  Print French-Style Pork Chops with Apples and Calvados Prep Time 30 mins Cook Time 3 hrs Total Time 3 hrs 30 mins   Servings: 4 Author: Moody's Foodie Ingredients 4 Moody’s bone-in pork chops 1 inch thick (12-14 ounces...
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  Print Pork Rib Chops, My Way (Côte de Porc â la Charcutèrie) Prep Time 15 mins Cook Time 40 mins Total Time 55 mins   Servings: 4 Author: Moody's Foodie Ingredients 4 Moody’s bone-in pork chops about 10 ounces...
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